Background: Plasma-activated water (PAW) is considered one of the emerging strategies that has been highlighted recently in the food industry for microbial decontamination and mycotoxin detoxification, due to its unique provisional characteristics. Aim: The effectiveness of PAW for aflatoxin B1 (AFB1), ochratoxin A (OTA), and fumonisin B1 (FB1) detoxification in naturally contaminated poultry feeds with its impacts on the feed quality were inspected. Methods: PAW-30 and PAW-60 were utilized for feed treatment for six time durations (5, 10, 15, 20, 40 and 60 min) each. The alterations in the physicochemical properties of PAW after different time durations of plasma inducement and treatment with and without feed samples were monitored. Competitive Enzyme-Linked Immunosorbent Assay (ELISA) was employed for estimation of mycotoxin levels and High Performance Liquid Chromatography (HPLC) was utilized for results confirmation. Feed composition analyses with peroxide values (PVs) estimation were implemented according to standard analytical methods. Results: The physicochemical properties of PAW showed a significant decrease (P<0.05) in pH value from 6.72 to 2.68 and a significant increase (P<0.05) in oxidation-reduction potential (ORP), electrical conductivity (EC) and temperature from 235 mV, 5.1 μS/cm and 20.5 °C to 499.2 mV, 727.6 μS/cm and 26.8 °C, respectively after 60 min of plasma inducement in a time-dependent manner. The mycotoxins decay kinetics after PAW application were illustrated. Mycotoxins degradation efficiency significantly increased (P<0.05) with increasing water activation time. A significant increase (P<0.05) in AFB1, OTA and FB1 degradation levels was reported mainly during the first 10 min of treatment for AFB1 and the first 15 min for OTA and FB1 to record values of 28.33, 32.14 and 34.62% and 33.80, 40.70 and 43.38% after 60 min of feed exposure to PAW-30 and PAW-60, respectively. Significant differences (P<0.05) between examined mycotoxins in their degradation levels were recorded, where FB1 exhibited the highest degradation levels. Generally, feed compositions were slightly affected by PAW and fats were still having good quality. Conclusion: The possibility of PAW for degrading more than a quarter to a third of the original quantity of targeted mycotoxins in poultry feeds after 10 min of treatment with a slight effect on feed quality.
Internal control system is a safety valve that preserves economic units assets and ensure the accuracy of financial data, as well as to obligation in the laws, regulations, administrative policies ,and improve the efficiency, effectiveness and economic of operation, so it has become imperative for these units attention to internal and developed control system The research problem in exposure the economic units when the exercise of their business to many of the risks to growth or hinder the achievement of its objectives and the risks (financial, operational, strategy, risk) and not it rely on risk Assessment according to modern scientific methods, as in Brown's risk Classification, Which led to the weakness of the internal control identif
... Show MoreThis study was carried out to investigate the possibility of chickpea soaked water as a substitute for yeast in dough fermentation and its effects on sensory properties of the laboratory loaf bread. Chickpea was soaked for 24,48 and 72 hours at room temperature and used in proportion with or without yeast in dough fermentation . The results revealed that , as the percentage of soaked chickpea water substitution increased, the volume of the produced loaf bread decreased as compared with the control treatment (only yeast ).Best results were obtained by using soaked chickpea water for 24 hours in proportion of 1:1 soaked chickpea water : yeast regarding the sensory properties ,volume and leavening of the loaf bread.
Keywords: chickpea so
Reaxys Chemistry database information SciVal Topics Metrics Abstract A novel CoO–ZnO nanocomposite was synthesized by the photo irradiation method using a solution of cobalt and zinc complexes and used as a coating applied by electrophoretic deposition (EPD) for corrosion protection of stainless steel (SS) in saline solution. The samples were characterized using powder XRD, scanning electron microscopy (SEM) and electrochemical polarization. It was also found that the coating was still stable after conducting the corrosion test: it contained no cracks and CoO–ZnO nanocomposites clearly appeared on the surface. SEM showed that the significant surface cracking disappeared. XRD confirmed that CoO–ZnO nanocomposites comprised CoO and Zn
... Show MoreThis research aims to provide insight into the Spatial Autoregressive Quantile Regression model (SARQR), which is more general than the Spatial Autoregressive model (SAR) and Quantile Regression model (QR) by integrating aspects of both. Since Bayesian approaches may produce reliable estimates of parameter and overcome the problems that standard estimating techniques, hence, in this model (SARQR), they were used to estimate the parameters. Bayesian inference was carried out using Markov Chain Monte Carlo (MCMC) techniques. Several criteria were used in comparison, such as root mean squared error (RMSE), mean absolute percentage error (MAPE), and coefficient of determination (R^2). The application was devoted on dataset of poverty rates acro
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Abstract
This research deals with Building A probabilistic Linear programming model representing, the operation of production in the Middle Refinery Company (Dura, Semawa, Najaif) Considering the demand of each product (Gasoline, Kerosene,Gas Oil, Fuel Oil ).are random variables ,follows certain probability distribution, which are testing by using Statistical programme (Easy fit), thes distribution are found to be Cauchy distribution ,Erlang distribution ,Pareto distribution ,Normal distribution ,and General Extreme value distribution . &
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