The study aimed to determine the effect of alcoholic extract of the wormwood plan )Artemisia -herba -alba) extract on some physical and sensory characteristics of minced chicken meat kofta and the extent of the shelf life of chicken meat during periods of cold storage and to compare it with imported commercial artemisinin. Concentrations of (2, 3, 4) mg/g Alcoholic extract of wormwood and commercial artemisinin for minced chicken meat samples samples were added to minced chicken meat. Microbial tests were conducted on the meat before cooking and during storage periods. After cooking, physical and sensory tests were conducted on the product. T
... Show MoreThe aim of this study was to determine the effects of adding sumac powder, red pepper, and their mixture to feed on immune traits and the microbial community of the digestive tract of broiler chickens that are raised for 42d. Two hundred non-sexed chicks of the Ross 308 breed were used,. The chicks had an initial weight of 37 g per chick. They were randomly distributed among per each coop. The experiment included four treatments with five replicates each, with an average of 10 chicks per replicate. During the experimental period, the chicks were fed three types of balanced feed containing protein and energy. While the control treatment (T1) consisted of a standard feed without any additions, Add
... Show MoreIn the spring season of 2023, a field experiment was carried out in a private field located in the al-Dura/Hor Rajab area. The purpose of the experiment was to evaluate the effects of various levels of bio-fertilizer (mycorrhiza and azospirillium bacteria) and the addition of organic fertilizer AgriM40 on the growth and yield of sorghum in saline soil. The experiment also examined the influence of two levels of water stress on the sorghum plants. The soil used in the experiment was a saline soil. The experimental design for the study site was the Split Split-Block arrangement with a randomized complete block design (RCBD). The study involved three factors: the primary factor was irrigation breaks, with two levels 5 and 10 days, t
... Show MoreThe isolate of fenugreek protein and fenugreek gum were extract previously obtained using steps conducted from Fenugreek seed. The fenugreek seed protein isolate (FPI) and Fenugreek seed gum (FG) were prepared as a coacervates complex as well as they were studied its characteristics. The best proportion of FPI-FG were optimized to obtain the highest production of (capsule shell) coacervates complex support by estimating of zeta potential and turbidity values. It was found the pH (4.0), FPI- to-FG proportion(6 protein to1 gum) had the best yield for complex production .The freeze-drying dried technique was ultilized to obtain the
... Show MoreThis research was aimed to isolate and diagnose Aspergillus species from this -infected animals collected. From several Baghdad areas, Fifty samples were taken from animals with respiratory illnesses. Molds were isolated and identified using conventional methods (fungal culture on Czapek-Dox agar incubated at 37°C for 3–7 days, then macroscopic, microscopic examination of the colony with lactophenol cotton blue stain) and molecular methods (PCR for identification). Partial ribosomal DNA (rDNA) from different Aspergillus strains was aligned to find the optimum primers for gene and species identification. A PCR appro
... Show MoreTen Cultivrs of Arabian date palms were selected from palm stations affiliated to Ministry of Agriculture. The study included 14 phenotypic indicators, such as trunk, leaves, and fruit traits. The trait of Shoot tip shape was distinguished by giving the highest value for the genetic diversity index Plymorphism information content (PIC), which amounted to About 0.642, while the lowest value for genetic diversity index PIC was for Fruit stalk color and the Khalal test, which amounted to 0.268.The results of the genetic dimension analysis, using the Euclidean guide, showed that the highest Euclidean dimension among the varieties was between the Sultani and Khalas varieties, which amounted to 0.66071, while the lowe
... Show MoreThis study, conducted at the University of Baghdad, College of Agricultural Sciences and Engineering, Department of Plant Protection, aimed to evaluate both chemical and biological factors in inhibiting the hatching of Meloidogyne spp. nematode eggs using ascorbic acid and potassium phosphate at three different concentrations (50, 30, 10 mM). The study aimed to select the effective concentration that significantly impacts the vitality of nematode eggs and juveniles. Additionally, some earthworm-derived products were tested in both solid and liquid states, comparing the results with a commercial compost powder.
The results indicated that the vermico
... Show MoreThe research aims to determine the requirements for effective governance in agricultural extension in Iraq, and to achieve goal search returned questionnaire in light of previous literature and studies related to the subject and the opinions of specialized experts and their approval thereof, which consists of (38) paragraphs distributed over (3) areas, namely: Administrative and organizational requirements. and Human requirements and Material and financial requirements. The research community included all the governorates of adult Iraq their number is (15) governorates with the exception of the governorates of the Kurdistan region Random sample of (50%) was drawn
... Show MoreIn this experimental study, various tests were conducted on the thickness, imbibition, roughness, and microstructure of cardboard containing perfluorinated compounds for some boxes of crispy chicken, french fries, and ice cream commonly used in Baghdad Governorate, to study the effect of crispy chicken and french fries for a period of time (10, 20, 30) minutes and ice cream. (15,30,45) days on some of its properties, and the results revealed that the thickness and percentage of imbibition increased directly with increasing experiment duration at all temperatures studied. The lowest values were reported in 10 minutes for boxes of crispy chicken, French fries boxes, and 15 days for ice cream boxes. The thickness
... Show Moreيتم إهدار حوالي 50٪ من المخلفات النباتية الثانوية الناتجة أثناء الإنتاج الصناعي للفواكه والخضروات، مما يؤثر سلبًا على البيئة ويكلف اموالا طائلة، اذ تعد المخلفات النباتية الثانوية مصدرًا غنيًا للمغذيات التي تدعم صحة الانسان لتقيها من العديد من الامراض (السمنة وامراض القلب)، كما انها مصدرا للألياف الغذائية والفينولات وهي من المواد المضادة للأكسدة التي يمكن فصلها من نخالة الحنطة وا
... Show MoreThe study was conducted to show the effect of using dried rumen powder as a source of animal protein in the diets of common carp (Cyprinus carpio L.) on its performance, in the fish laboratory/College of Agricultural Engineering Sciences/University of Baghdad/ for a period of 70 d, 70 fingerlings were used with an average starting weight of 30±3 g, with a live mass rate of 202±2 g, randomly distributed among five treatments, two replicates for each treatment and seven fish for each replicate. Five diets of almost identical protein content and different percentages of addition of dried rumen powder were added. 25% was added to treatment T2 and 50% to treatment T3 and 75% of the treatment T4 and 100% of the treatment T5
... Show MoreA study was conducted to evaluate the effect of exposing the stages of the Tribolium castaneum beetle to microwaves at power levels of 540, 810, and 1080 watts and exposure times of 60, 90, and 120 seconds. The results of the statistical analysis indicated that there were significant differences between the effects of power levels and exposure times in the third and fifth instar larvae, but not in treatment of pupae and adults. The mortality rates increase with higher energy levels and exposure durations. The highest mortality rate was reached at an energy level of 1080 watts and an exposure duration of 120 seconds in both third instar larvae, fifth instar larvae, pupae, and adults, reaching 100% mortality for t
... Show MoreThe flavonoid resveratrol was extracted from grape juice residue by boiling water and Crystalized the extract and resveratrol crystals obtained from it have an effect in the growth of some bacteria that transmit diseases through Food the resveratrol crystals(RC) superiority on the extract in inhibiting the growth of gram positive bacteria B. subtilis and S. aureus excepting B.cereus with inhibition diameter rate( 32,31.5 and 27.5)mm for crystals and 28,26 and 38.5)mm for aqueous extract (AE) respectively, gram negative bacteria were more sensitive to the extract than RC with diameter (28.5 and 14.5)mm for E.coli o157:H7 and for S.typhimurium
... Show MoreThis study aimed to improve the microencapsulation technique using a type coating the encapsulation Layer by Layer, which provide the best protection for life Lactobacillus casei in the extrusion method and use the microencapsulation of materials of the protein concentrated by protein 80% and the coating with alginate and chitosan have the results showed the variation in the difference of the binding process encapsulation yield among the types of coating through. by studying of these the effect o stability of the bio probiotic free cell and the three types coated towards three different concentrations from bile salts 0, 0.3, 0.5 and 0.7% when the periods of time different of zero and two and three hours at incubation the recorded
... Show MoreThis study has been performed to study the inhibitory effects of crude plant extracts of Bay (laurus nobilis) leaves against some bacterial isolates represented by Staphylococcus aureus, Staphylococcus epidermids, Proteus vulgaris, Bacillus subtilis, Escherichia coli, and Pseudomonas aeroginosa in vitro. The results showed that percentages of essential chemical of laurus nobilis leaves which represented by moisture, total oil, total ash, crude protein, crude fibers, carbohydrites and caloric values in dry weight are 5.96, 4.28, 14.2, 8.75, 24.8, 76.99%, and 284.92 kcal/100g respectively, the percentages of some major and minor mineral elements of laurus nobilis leaves powder which represented by Mg, Fe, Cu, Pb, Cd and As, are: 0.211, 0.1
... Show MoreThe Objective of the research is to identify the Strategic Vigilance and effect in the Managerial Decision Quality, by knowing the interest of the organization influence the Strategic Vigilance in the Managerial Decision Quality, adopted four dimensions of the Strategic Vigilance is (Environmental Vigilance, Commercial, Competitiveness & Technology) to indicate the extent individually and collectively impact in the Managerial Decision Quality, The questionnaire was used as a main tool to survey the views of a sample of 45 managers, was named Supreme Judicial Council society for research, and the statistical program SPSS, and research found a clear positive impact dimensions Strategic Vigilance in the Manageri
... Show MoreIn order to have an idea about what happens in Iraqi food establishments in relation to implement quality management system ISO 9001, this study was performed to show the actual situation of Iraqi food establishments concerning quality management system (ISO 9001:2015), reasons of implementing, factors that hinder implementing and problems faced high administration for getting establishments certification ISO 9001:2015. The study demonstrated from the questionnaire some difficulties to implement ISO 9001 for both of establishments that implemented the quality system or which in implementing of this international standard. The most important problems during implementing were business culture and costs and the most important proble
... Show MoreActivity test of the inhibitors purified from barley and broad beans crop proved the inhibition activity against 6 types of rots Pencillium ssp and Aspergellusflavus and Aspergillus niger and Fusarium solani and Fusarium semitectum and Mucor with three concentrations 0.1 and 0.2 and 0.3 mg/ml, where the inhibitor purified from the second peak of broad beans proved that it had a higher inhibition activity against the growth of test rots which were 53.75 and 62.5 and 78.5 and 76.25 and 84 and 18.8% respectively, at 0.3 mg/ ml followed by the first peak of the inhibitor purified from broad beans the inhibition activity were 43.75 and 50 and 62.96 and 75 and 80 and 12.5 then the inhibitor purified from barley in which the inhibition activity
... Show MoreSome types of the fungus Aspergillus were isolated from some hospitals in the city of Baghdad (Imam Ali Hospital and Sadr General Hospital). The samples were taken by Transport media at a rate of three replicates of each place isolated from samples from different places within the hospital (waste, baths, the sick beds, corridors and room floors) for the purpose of isolating and diagnosing the fungus on the Czapeck Dox Agar media. It was noticed that the spread rate of fungus Aspergillus was 70% compared to other species that have emerged during the isolation process of the Sabouraud's Dextrose Agar media. The species A.niger (56.25%) was considered the most common type of fungus visible during the isolation process of the Imam Ali Hospit
... Show Moreإن تطوير المنتوجات الغذائية الجديدة وتحسين المنتوجات الحالية، والتصميم مثل إنشاء تركيبات غذائية جديدة، وكذلك إنشاء عملية إنتاج المواد الغذائية يمثل تحديًا كبيرًا لشركات الأغذية الحديثة في بيئة تنافسية، تصبح القدرة على تحديد تفضيلات المستهلك بدقة أكثر إلحاحًا. إن هذا الامر أصبح جزء لا يتجزأ من الأنشطة التكنولوجية لصناعة الأغذية الحديثة في الشركات الغذائية. إن إنشاء نوع جديد من المنتوجات الغذائية ليس
... Show MoreThe transfer of chemical pollutants from bottled water into water due to heat, sunlight and poor storage is one of the most serious threats to human health around the world, the objective of this study was to estimate the pH value and the transport of heavy metals from plastic bottles to water, for this purpose, 30 bottles of water for 10 local brands were collected and divided into three groups, the first was left at room temperature 25°C, The second was placed in a heat oven at 25°C and the third in another oven at 50°C for two weeks. The results showed significant differences at (P<0.05) between water samples, pH value and concentrations of heavy metals (Sb, Pb, Ni, Cu, Cr, Cd and Fe) we
... Show MoreThe experiment was carried out in 2023 season in one of date palm orchard of Barhi cultivar cultivated at Dawar palm station belong to Ministry of Agriculture / Horticultural Department, to study effect of two pollinator cultivar and decomposed organic fertilizer on yield and leaves mineral content of date palms of 7-year-old cultivar Barhi, as 54 are selected. A palm tree of uniform height and age, as far as possible, free of disease and insect infestations, Factors of study experiment included addition of two pollinator cultivar, Ghanaami Akhdar (P1), and local cultivar (P2), while pollinations number was three times; once (N1), Two pollinations (2 days after first pollination) (N2)&n
... Show MoreMarketing are not just for business specialists alone, but rather it touches the life of every human being, as each of us is a member of the marketing movement. Most importantly, marketing medicines due to their importance in the health aspect. Our research aims to manufacture pharmaceuticals derived from ciprofloxacin locally and also improvement from antibiotic on the marktes, rather than relying on imports from outside Iraq. Undoubtedly, this initiative has the potential to benefit individuals and the community both economically and qualitatively. Among the key advantages of these derivatives is their effectiveness in treating urinary tract infections and certain fungal infections. The primary goal is to support individu
... Show MoreThe research aimed to identify the most important reasons related to the limited use of information and communications technology in agricultural extension work in Iraq. To achieve the research goal, the questionnaire was prepared as a tool for collecting data. It consisted of (56) items distributed over 5 axes: (Organizational and administrative reasons, financing reasons, human reasons, material and programming reasons, technical reasons). The research community included the governorates of Iraq, except for the governorates of the Kurdistan region, which number 15 governorates. A random sample was taken at a rate of 50% and by 8 Governorates (Kirkuk, Baghdad, Anbar, Basra, Dhi Qar, Babel, Karbala, Najaf). A proportional, strati
... Show MoreThe experiment was carried out in southwest Baghdad- the Radwaniyah region during fall season 2021 and spring season 2022 that aimed to study the effect of biological inoculation, and phosphate fertilization and spraying with Brassinolide on the growth, productivity and quality of industrial potato (Arsenal cultivar), the experiment carried out as a three factors (4×3×3) in the order of split plot within the design of Randomized complete block design (RCBD), the biological factor was distributed into main plots and interaction between phosphorus levels and the growth regulator Brassinolide within sub plots using three replicates, Bio-fertilizers inc
... Show MoreA laboratory experiment was carried out in the Seed Technology Laboratory of the Field Crops Department - College of Agricultural Engineering Sciences - University of Baghdad- Al-Jadriyah, aiming to study the effect of planting dates and spraying with kinetin and the interaction between them on the vitality and vigor parameters of the resulting (stevia rebaudina) plant seeds. The experiment was implemented according to the completely randomized design (CRD) with three replications comprising two factors. The first factor represented the dates of planting seedlings, as it included three spring dates: February 15, March 1, and March 15,. The second fa
... Show MoreThe experiment was conducted in one of lath houses of Fruit Section belong to Department of Horticulture and Landscape Engineering, College of Agricultural Engineering Sciences, University of Baghdad, Research Station (B) for 2022 season to study effect of spraying with the growth regulator melatonin, potassium, and zinc on the growth of 3-year-old kumquat saplings Budded on lemon rootstock. A factorial experiment consisting of three factors with three replicates was conducted, using the Randomized Complete Block Design
(RCBD) experimental design. The factors were foliar spraying with melatonin, potassium sulfate, and organic zinc. The addition was made at two times: spring and autumn. The results were as
... Show MoreThis study was conducted to determine the saliva levels of lactoperoxidase and lactoferrin between children who do not suffer from tooth decay and those who have early childhood caries. Eighty healthy children of kindergarten age (aged between 4-5 years) were enrolled in this study, according to the World Health Organization, in the city of Baghdad. An oral examination was performed and 40 kindergarten children were suffering from severe caries, which was detected. According to Wyne classification, it was considered a (study group), while 40 caries-free kindergarten children were considered a (control group) that matched by age, sex, and socioeconomic status. Salivary lactoperoxidase and lactoferrin levels were assessed using an
... Show MoreThe objective of this study is to investigate the impact of substituting wheat flour with rice flour and fortifying it with varying concentrations of dextran in the mixtures utilized for biscuit production. Additionally, the study aims to examine the flakiness and qualitative features of the resulting biscuits. The findings indicated that there was a positive correlation between the percentage of dextran and the diffusion coefficient of the biscuits. Specifically, the diffusion coefficient increased as the percentage of dextran increased. For instance, the diffusion coefficient reached 10.8 cm when the biscuits were treated with a 3.5% replacement of dextran, and it further increased to 12.8 cm when the biscuits were treated with
... Show MoreABSTRACT
The controversy is currently revolving around industrial additives, including antioxidants, their negative effects on consumer health and the emergence of various and various diseases, which led scientists and researchers to intensify most studies on natural antioxidants and their synthesis from medicinal plants mentioned in ancient medicine and in divine books as potential antioxidants of increasing importance. Therefore, this study was designed to synthesize silver nitrate particles from plant leaf extracts (Figs, Olives, and Moringa) and study their effect on bacterial inhibition of each of the undesirable Coliform bacteria (E-Coli,
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