Background: Nutritional status during childhood is very important for individual development and growth. Nutrition has local and systemic effect on the oral health by affecting dental health and salivary composition. This study was aimed to determine effect of iron, sodium and potassium ions in saliva on the nutritional status and to determine the effect of nutritional status on caries severity among preschool children. Material and Methods: The sample consists of 90 children aged 4 and 5 years of both genders, selected from 6 kindergartens in Al-Resafa aspect of Baghdad province. Children classified according to their nutritional status into three groups (normalweight, underweight and overweight). Nutritional status was determined by using body mass index BMI that achieved from height and weight (weight (Kg)/height (m)2). Assessment and recording of caries experience was done by the application of decayed, missing, filled index (dmfs for primary teeth). The diagnosis of dental caries was done according to (d1-4 mfs) criteria for primary teeth. Stimulated saliva was collected from children between 9-11 AM under standardized conditions and chemically analyzed to determine the concentration of iron, sodium and potassium calorimetrically by using ready-made kits and spectrophotometer machine. Data were analyzed using SPSS version 19. Results: Concentration of sodium, potassium and iron ions were (46.64 mg/dl ± 18.00, 31.22 mg/dl ± 9.84, 17.76µg/dl ± 3.17) respectively. From the elements measured in saliva only sodium ions recorded statistically significant difference among the three groups of nutritional status. By application of LSD, the significant difference was found to be between normal weight and overweight groups (46.33 mg/dl ± 17.18, 40.64 mg/dl ± 14.79) respectively (P<0.05). Furthermore, positive and statistically significant correlations were recorded between sodium ions with BMI mean of overweight group on one hand (r=- 0.125, P<0.05) and iron ions and normal weight group on other hand (r=0.362, P<0.05). Recording and diagnosis of dental caries showed that means of ds, ms, dmfs, d2s and d4s were significantly higher among children aged 5 years than those aged 4 years. In addition to that means of ds, ms, dmfs and d2s were significantly differ among the three groups of nutrition. Application of LSD test showed that those means were higher among underweight group than others. Conclusion: Concentration of sodium ions in saliva changed according to nutritional status. On the other hand nutritional status may affect caries severity, where underweight children suffering from dental caries more than normalweight and overweight children. Key words: Nutritional status, concentration of iron, sodium and potassium in saliva, Severity of caries.
This study was carried out at the Poultry Research Station belong to state Board of Agricultural Research, Ministry of Agriculture, Abu Ghraib. The duration of this study was from 28 November 2013 to 15 May 2014 to evaluate the effect of supplementation different levels of organic selenium(Se-yeast) and inorganic selenium (Selenium selenite) on some productive performances of broiler breeder and selenium levels in plasma ,egg (yolk,albumin). The study included 336 female broiler breeder and 28 males (Ross 308 and arbor acres), 42 weeks old were randomly distributed to 7 dietary treatments experiment with 2 replicates / treatment (24 females and 2 male birds /replicate). The duration of the experiment was 24 weeks, and treatments were as the
... Show MoreComplex and complex psychological processes are complexand are the result of convergence, convergence and interaction between variables, including the subject of mediation or group or individual and psychological processes involved in the variance, including - personal knowledge and emotional tone (Osman, 1987, p. 8 ). An emotionally balanced individual has the ability to endure and delay meeting needs and has the ability to endure as much as possible. Of the emotional balance of the individual is characterized by emotional stability, show some signs of emotional agitation toward any kind of opposition, anger and realism in self-life and discipline (Swift, 1996, p. 44) Van, et al. , Indicates that people with low emotional balance,
... Show MoreObesity is disorder in a foremost nutritional health it’s developed with countries developing. Also is known as increasingin fat accumulation that lead toproblem in health, besidesmay coin one of the reasons lead toloss of life,the obesity not effect on adults just but effect onoffspringand juveniles. In some ofinhabitants the incidence of obesity is superior in female than in male; on the other hand, the variation degree of the between the genderdifferby country.Obesity is generally measured by body mass index and waist circumference, Obesity are classified according to body mass index into:Pre obesity sort 1 : (25 - 29.9) kg/m2, Obesity sort 2 : (30 - 34.9 kg/m2) and extreme obesity sort 3: (40 kg/m2) or greater. Obesity is described by
... Show MoreThe current study aims to identify the needs in the stories of the Brothers Grimm. The research sample consisted of (3) stories, namely: 1- The story of the Thorn Rose (Sleeping Beauty) 2- The story of Snow White 3- The story of Little Red Riding Hood. The number of pages analyzed reached (15.5) pages, and to achieve the research objectives, Murray's classification of needs was adopted, which contains (36) basic needs that are further divided into (129) sub-needs. The idea was adopted as a unit of analysis and repetition as a unit of enumeration, Reliability was extracted in two ways: 1- Agreement between the researcher and himself over time, where the agreement coefficient reached 97%. The second was agreement between the researcher and tw
... Show MoreBackground: Antibiotic resistance is a problem leading to difficulty in treating microbial infections thatmay occur due to many causes. For the important pharmacist role as a reference for the information and theability to access to medications, they are vital members in lowering the development of antibiotic resistance,and also they support the proper use and control of antibioticsmisuse. Our goal is comparing the knowledge,attitude, practice of undergraduate and postgraduate pharmacy students and their perceptions about thecausing factors of antibiotic resistance in Iraq.Method: A cross sectional study was conducted involving the final year bachelor and postgraduate (masterand Philosophical doctor) students from different private
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