Objective(s): To evaluate of nurses practice toward orthopaedic wound infection and to determine the
relationship between orthopaedic nurses practice and their demographic data characteristic
Methodology: A descriptive study was carried out at orthopaedic wards of Baghdad Teaching Hospital started
from February 1
st, 2011 to August 30th, 2011. A non-probability sample of (39) orthopaedic nurses who were
working in orthopaedic wards were selected from Baghdad Teaching Hospital. The data were collected through
the use of questionnaire , which consists of two parts (1)Demographic data form that consists of a(10) items
and (2) orthopaedic nurses practice form that consists of (4)sections contain (69) items, by mean of direct
observe technique with orthopaedic nurses. The validity of the questionnaire was determined through
presenting it to (20) specialist expert and its reliability were determined through a pilot study which was
carried out through the period from April 1st, 2011 to June 15th, 2011. Descriptive statistical analysis
procedures (frequency, percentage, mean of score) and inferential analysis procedures (person correlation
coefficient, contingency coefficient) were used for the data analysis.
Results: The findings of the study indicated that the orthopaedic nurses have inadequate or deficit in some
aspects relative to wound infection in orthopaedic wards. No significant relationship was found between
orthopaedic nurses practice and their gender, years of employment in nursing field, years of experience in
orthopaedic wards and duration of the training session, while a significant relationship was found between
orthopaedic nurses practice and their age, marital status, level of education, sharing in training session and the
number of training session that orthopaedic nurses were engaged it.
Recommendations: The researcher recommend that special training session , concerning wound infection and
standards orthopaedic nurses practice toward wound infection control that should be followed in orthopaedic
wards ,and booklets should be designed and presented all orthopaedic nurses, in addition to make a new study
that can evaluate orthopaedic nurses knowledge concerning wound infection control in orthopaedic wards.
The research topic was chosen as a result of the importance of human resource in business organizations in general and the industrial process in particular. Without the human resource, business organizations cannot continue and achieve success and excellence, and the research problem has been diagnosed in the lack of sales of General Cement Company’s northern products, despite their distinctiveness, standing, and reputation in The market and its products with standard specifications, and through this problem, the following questions were raised: &nbs
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This study was conducted to determine the effect of various levels of hump fat (HF) used in manufacturing of camel, beef and chicken sausage to understand the effect of (HF) on physicochemical composition sausage, Different levels of hump fat (5, 7, and 10 %) were used, physicochemical compositions like (moisture, protein, fat, Ash, water holding capacity, shrinkage, cooking loss and pH) were determined. Results of the study revealed that moisture content showed high significant differences (P≤0.01)among treatments groups, Camel sausage and beef sausage tended to have highest values while chicken sausage reported the lowest value. The study showed no significant difference (P≤0.05) among the
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