Field experiment was carried out during 2013- 2014 at the research field of the
Department of Biology, College of Science, Baghdad University, to study the
effect of bio-chemical fertilizers and chemical fertilizers on some agronomic traits
and yield components of two wheat cultivars (IPA99 and Rabyaa) under drought
stress conditions. The bio-chemical fertilizers were mixture of (Azotobacter
chroococcum. Azospirillum brasilense. and Pseudomonas fluorescens.) with
chemical fertilizers (only 50% of the recommended dosage of N and P), while the
chemical fertilizers was 100% of recommended dosage of N and P. Field plots
(1×1 m) were randomly made in the field equipped with rainfall shelter to avoid
rains. Grains of wheat cultivars were sown manually in their respective plots in rows
with a distance of 20 cm between rows and at seed rate of 3 g per row (150 kg/ha).
The experiment was conducted in randomized complete block design (RCBD) under
split plot arrangement with five replications. Adding fertilizer were kept in the sub
plot, while water stress treatment was assigned as main plot. The data were analyzed
by analysis of variance (ANOVA). Water stress was applied by irrigated the plots to
the soil field capacity then withheld next irrigation until the soil moisture of the
respective plots depleted to 80 (control), 30 % of soil field capacity. The results also
showed significant decrease antioxidant enzymes activity with the decreased water
stress. Also, the antioxidant enzymes activity (CAT and POD) were more activity
after 107 days than 65 days because of no irrigation for harvesting preparation.
Besides, at high drought level, the response of the antioxidant enzymes activity
(CAT and POD) and proline accumulation were similar to that observed in control
treatment, while with bio-chemical fertilizers the significant decreased respectively.
These bio-chemical fertilizers would play key role in productivity and sustainability
of protect the environment as eco-friendly fertilizers and cost effective inputs for the
farmers. With using bio-chemical fertilizers that contain different microbial strains
has led to decrease in the use of chemical fertilizers, which can be help achieving
sustainability of farms and with no harmful agrochemicals for human safety.
Farmers keep trying to avoid using chemical fertilizer without losing high yield. A field experiment was conducted in the fields of Agriculture College, University of Baghdad during winter seasons of 2015 and 2016 to investigate the response of three bread wheat cultivars (Ibaa99, Abu-Ghraib3 and Buhooth22) to the frequency of spraying with biofertilizer (EM-1) (one time at tillering stage, twice at tillering and stem elongation stages and three times at tillering, stem elongation and booting stages) in addition to the control (without spraying), to the increase of grain yield. Randomized complete block design (RCBD), in split plots arrangement and four replications, was used. Spraying treatments were placed as main plots and cultivars as s
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The experiment was conducted in twodifferentsplaces, one of this experiment in the field was not under salt stress and the other experiment field was under salt stress.Those experiments were conducted in college of AgricultureDiyalaUniversity atautmyseason (2015 - 2016)to study the salt stress by usingseeds soaking with Hydrogen Peroxide and foliar application in different concentrations ofAbscisic acid.The experiment statistical design as RCBD was with three replicates.Soaking the seeds withHydrogen Peroxidetreatments 0 , 10 , 15 , 20 mmol.L-1. Three Abscisic acid levels0 , 15 , 30 mg.L1.α -Tocopherol, Catalase Enzyme, Membrane Stability Index,prolin
... Show MoreThe experiment was conducted in the glass house in a nursery at the growth season 2013.The experiment was designed by the Completely Randomized Blocks Design(CRBD).The seeds of two varieties of eggplant were studied.They were : 1.Lot (Number)Melaneana an American species,2.Aydinsiyah a Turkish species.We used three periods of water stress(1,8 ,16)days respectively, and three concentrations of proline acid (0,50,100) ppm using three frequents for each treatment.The experiment contained 54 experimental unit.The seeds were planted on the 30th/8/2013 in the glass house of the nursery, a month later, we put the plantelet in pots with good fertilized soil in the glass house.Some growth features were
... Show MoreSixty hyperthyroidism patients aged (20-45) years from different parts of Iraq , (20) from the North , (20) from Baghdad , (20) from the South of Iraq , and (20)control were tested for the presence of antithyroid peroxidase antibody(Tpo-Ab)and for Mg and Co levels in their sera.
The results revealed a significant increase in (Tpo-Ab) in all patients group from the different parts of Iraq compared to control , also a significant increase in (Tpo-Ab) for the group from North compared to other parts.
A significant decrease in Mg and Co levels in sera of patients from all parts of Iraq compared to control values , while no significant differences among patient groups were notice
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The study aimed to evaluate the antimicrobial activity using different concentrations of aqueous and alcoholic extracts of dried lemongrass leaves. Chemical phytochemical tests were performed for aqueous and alcoholic extracts of lemongrass. Antimicrobials activity was tested using agar disc diffusion method against Escherichia coli and Staphylococcus aureus. The results of the study showed that the aqueous extract of dried lemon leaves was highly effective (P≤0.05) against S. aureus, as the inhibition diameter was 22 mm for 50 dilution, while the inhibition diameter decreased to 15 mm for concentration 100. As for the alcoholic extract only, the diameter of inhibition decreased significantly (P≤0.0
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stract The experiment aimed to study the effect of different concentrations (10 and 20)% of Nerium oleander L. leaves extract and proline (20 and 30) ppm on growth and yield of Cicer aeitium L. The field experiment was conducted during the growth season of 2012-2013. The results showed that the best concentration of N. oleander extract leaves was 10% that showed significant increasing in plant height, branches and leaves number and dry weight during first and second periods measurement as well as the chlorophyll containing in leaves , crop growth ratio (CGR), number of pods, weight of 100 seeds, percentage of seed carbohydrates. The results revealed that two concentrations of proline (20 and 30) ppm showed a significant increase in the c
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