The goal of the current study was to investigate the effects of curcumin in both formulas (supplement and standard), zinc, and then use them together to show their effect on the levels of glucose, insulin, insulin resistance (IR), and anti-mullerian hormone (AMH) in the model of female rats with induced polycystic ovary syndrome (PCOS) using 1mg/kg/day of letrozole for 21 days followed by a treatment period of 14 days including different treatments of zinc 30 mg/kg, curcumin standard 200 mg/kg, curcumin supplement 200 mg/kg, (curcumin standard plus zinc), (curcumin Supplement plus zinc) and metformin as a standard treatment. After the treatment, all female rats were sacrificed, and blood samples were collected from the inferior vena cava of each rat for biochemical measurements. The concentrations of insulin and AMH were measured by using of immunoassay technique ELISA. Glucose was determined by using the spectrophotometric method while insulin resistance is measured by calculation methods. The results indicate that the administration of letrozole as an aromatase inhibitor resulted in a significant elevation of anti-mullerian hormone (AMH), glucose, insulin, and insulin resistance in the polycystic ovary syndrome-designed model. Curcumin (standard or supplement) and zinc showed a significant decrease in insulin levels in all treatment groups, while the effect was more pronounced when zinc was taken with a curcumin supplement. Results also showed a significant decrease in glucose and IR, this indicates the ability of curcumin supplement and zinc to restore glucose and IR to their normal level in the healthy control group. Anti–mullerian hormone decreased significantly for all groups that took both forms of curcumin, and curcumin and zinc together, while the decrease was highly significant in curcumin supplement and zinc
Fluidization process is widely used by a great assortment of industries worldwide and represents a trillion dollar industry [6]. They are currently used in separation, classification, drying and mixing of particles, chemical reactions and regeneration processes; one of these processes is the mass transfer from an immersed surface to a gas fluidized bed
The aim of this study is to know the effect of using locally manufactured fishmeal and its nutritional value note that its manufactured from uneconomical local fish are not for human consumption. Cyprinus carpio fed with three different diets levels of locally manufactured fishmeal at a rate of 0.03 and 0.05 of the body weight. For control treatment (C1), the second treatment (C2) and the third treatment (C3). It was found that the C3 was superior to the first two parameters, control (C1) and (C2), in most of the studied standards with a high significance level (P≥0.05). The average final weight of the fish in the third parameter (C3) was 7.75g. The daily growth rate (DGR) of the th