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The Product of Automorphic Weighted Composition Operators on Hardy Space H <sup>2</sup>
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Abstract<p>Let <inline-formula> <tex-math><?CDATA $n\in {\mathbb{N}},{p}_{i}\in {\rm{U}},{\alpha }_{{P}_{i}}(z)=\frac{{p}_{i}-z}{1-{\bar{p}}_{i}z}(z\in {\rm{U}})$?></tex-math> <math xmlns:mml="http://www.w3.org/1998/Math/MathML" overflow="scroll"> <mrow> <mi>n</mi> <mo>∈</mo> <mi>ℕ</mi> <mo>,</mo> <msub> <mi>p</mi> <mi>i</mi> </msub> <mo>∈</mo> <mi mathvariant="normal">U</mi> <mo>,</mo> <msub> <mi>α</mi> <mrow> <msub> <mi>P</mi> <mi>i</mi> </msub> </mrow> </msub> <mo stretchy="false">(</mo> <mi>z</mi> <mo stretchy="false">)</mo> <mo>=</mo> <mfrac> <mrow> <msub> <mi>p</mi> <mi>i</mi> </msub> <mo>−</mo> <mi>z</mi> </mrow> <mrow> <mn>1</mn> <mo>−</mo> <msub> <mover accent="true"> <mi>p</mi> <mo>¯</mo> </mover> <mi>i</mi> </msub> <mi>z</mi> </mrow> </mfrac> <mo stretchy="false">(</mo> <mi>z</mi> <mo>∈</mo> <mi mathvariant="normal">U</mi> <mo stretchy="false">)</mo> </mrow> </math> <inline-graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="JPCS_1530_1_012045_ieqn1.gif" xlink:type="simple"></inline-graphic> </inline-formula>, and let <inline-formula> <tex-math><?CDATA ${f}_{1}\in {H}^{\infty },i=1,\ldots,n$?></tex-math> <math xmlns:mml="http://www.w3.org/1998/Math/MathML" overflow="scroll"> <mrow> <msub> <mi>f</mi> <mn>1</mn> </msub> <mo>∈</mo> <msup> <mi>H</mi> <mi>∞</mi> </msup> <mo>,</mo> <mi>i</mi> <mo>=</mo> <mn>1</mn> <mo>,</mo> <mo>…</mo> <mo>,</mo> <mi>n</mi> </mrow> </math> <inline-graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="JPCS_1530_1_012045_ieqn2.gif" xlink:type="simple"></inline-graphic> </inline-formula>. We discuss the relation between the points <italic>p<sub>i</sub> </italic> in U and the functions <italic>f<sub>i</sub> </italic> in U and the properties of the product of automorphic weighted composition operators <inline-formula> <tex-math><?CDATA ${W}_{{f}_{1},{\alpha }_{{p}_{1}}}\,{W}_{{f}_{2},{\alpha }_{{p}_{2}}}\ldots {W}_{{f}_{i},{\alpha }_{pi}}$?></tex-math> <math xmlns:mml="http://www.w3.org/1998/Math/MathML" overflow="scroll"> <mrow> <msub> <mi>W</mi> <mrow> <msub> <mi>f</mi> <mn>1</mn> </msub> <mo>,</mo> <msub> <mi>α</mi> <mrow> <msub> <mi>p</mi> <mn>1</mn> </msub> </mrow> </msub> </mrow> </msub> <mspace width="0.25em"></mspace> <msub> <mi>W</mi> <mrow> <msub> <mi>f</mi> <mn>2</mn> </msub> <mo>,</mo> <msub> <mi>α</mi> <mrow> <msub> <mi>p</mi> <mn>2</mn> </msub> </mrow> </msub> </mrow> </msub> <mo>…</mo> <msub> <mi>W</mi> <mrow> <msub> <mi>f</mi> <mi>i</mi> </msub> <mo>,</mo> <msub> <mi>α</mi> <mrow> <mi>p</mi> <mi>i</mi> </mrow> </msub> </mrow> </msub> </mrow> </math> <inline-graphic xmlns:xlink="http://www.w3.org/1999/xlink" xlink:href="JPCS_1530_1_012045_ieqn3.gif" xlink:type="simple"></inline-graphic> </inline-formula> on Hardy space H<sup>2</sup>. In fact, it is very nice connection between analytic function theory and operator theory. In this paper, we give the sufficient and necessary conditions to be normal, unitary, hermitian operator on <italic>H</italic> <sup>2</sup> and we shall present the shape of the numerical range of it.</p>
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Publication Date
Thu Jun 30 2022
Journal Name
Iraqi Journal Of Market Research And Consumer Protection
EFFECT OF USING STEVIA LEAF POWDER IN THE MANUFACTURE OF A DAIRY PRODUCT (CREAM) AGAINST THE MICROORGANISMS THAT CAUSE FOOD SPOILAGE AND THEIR ACCEPTANCE BY THE CONSUMER: EFFECT OF USING STEVIA LEAF POWDER IN THE MANUFACTURE OF A DAIRY PRODUCT (CREAM) AGAINST THE MICROORGANISMS THAT CAUSE FOOD SPOILAGE AND THEIR ACCEPTANCE BY THE CONSUMER
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The increase in obesity and the many accompanying diseases is attributed to the increased production and consumption of foods made of non-nutritive sweeteners without regard to the risks of consuming additional calories, and this in turn leads to hormonal imbalance and metabolic disorders and the resulting imbalance and ill health that have spread to all segments of society. During the research, 0.01, 0.02, 0.03, 0.04 and 0.05 % of stevia sweetener was added to the cream instead of the sugar used. Physical and chemical tests were performed for the stevia extract and the microbial content in the cream, as well as the sensory evaluation. It was noted that fortifying the cream with calorie-free stevia sugar led to the production of

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Publication Date
Thu Dec 18 2025
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Time‐Dependent Term Identification in the Time–Space Fractional Derivative Diffusion Equation From Integral Over Specified Condition
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ABSTRACT<p> In this paper, a time–space fractional order inverse source problem to determine the temperature solution and the time‐dependent source term from heat moment to the time–space fractional heat equation with an initial condition, homogeneous Dirichlet boundary conditions, and integral overdetermination condition is investigated. Two unconditionally stable finite difference schemes are proposed to find a numerical solution of the direct problem. Namely, method I is based on the approximation of the time‐fractional derivative via Laplace transformation, whereas method II is based on finite difference approximation. The inverse problem is solved iteratively </p> ... Show More
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Synthesis and Characterization of 2(2-Tetrahydropyranylthio) methyl cyclopropylamine
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2(2-Tetrahydropyranylthio) methyl cyclopropyl amines were synthesized from allylmercaptan through several steps. The structures of the intermediates and the final products where confirmed through IR, NMR and elemental analysis, these compounds may be of value in the treatment of diseases  where free radicals are implicated in their pathogensis, since the thio and the amino groups of the synthesized compounds may act as free radical scavengers.

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Tue Nov 30 2021
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Ore Petrography, Mineralogical and Chemical Composition of New Iron Meteorite (Al-Sherqat Meteorite) from Iraq
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The meteorite with a single total mass of 630 gm as a visible meteorite has fallen on 22 March 2021, at 10:00 a.m. in Al-Sherqat subdistrict within Salah Al-Din, northern Iraq; and therefore, was named Al-Sherqat meteorite by the authors. It is characterized by a uniform structure of coherent and medium degree of malleability. It is of a well-crystalline structure and not homogeneous in composition. The Al-Sherqat meteorite is composed of metallic phases of 7.6 gm/cm3 density exhibiting an oriented intergrowth of kamacite (α-FeNi) with taenite showing a Widmanstätten pattern on an etched polished section with the finest octahedrite kamacite bandwidth of less than 0.2 mm. It is composed of Fe (86.9 wt%), Ni (9.63 wt%), P (1.31 wt%)

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Publication Date
Thu Jan 01 2015
Journal Name
Journal Of Nanomaterials
Comparative Studies on Thermal Performance of Conic Cut Twist Tape Inserts with SiO<sub>2</sub>and TiO<sub>2</sub>Nanofluids
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This paper presents a comparison study on thermal performance conic cut twist tape inserts in laminar flow of nanofluids through a constant heat fluxed tube. Three tape configurations, namely, quadrant cut twisted tape (QCT), parabolic half cut twisted tape (PCT), and triangular cut twisted (VCT) of twist ratioy= 2.93 and cut depthde= 0.5 cm were used with 1% and 2% volume concentration of SiO2/water and TiO

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Wed Apr 01 2020
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Influence of the variation in the Hubbard parameter (<i>U</i>) on activation energies of CeO<sub>2</sub>-catalysed reactions
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Accurate description of thermodynamic, structural, and electronic properties for bulk and surfaces of ceria (CeO2) necessitates the inclusion of the Hubbard parameter (U) in the density functional theory (DFT) calculations to precisely account for the strongly correlated 4f electrons. Such treatment is a daunting task when attempting to draw a potential energy surface for CeO2-catalyzed reaction. This is due to the inconsistent change in thermo-kinetics parameters of the reaction in reference to the variation in the U values. As an illustrative example, we investigate herein the discrepancy in activation and reaction energies for steps underlying the partial and full hydrogenation of acetyl

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Comparison of Weight, Components and Chemical Composition of Eggs in Guinea Fowl, Turkey, and Domestic Chicken.
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The present study was carried out to compare the physicochemical characteristics of eggs of guinea fowl, turkeys and domestic chickens outdoor reared in traditional farms in Baghdad, Iraq. A total of 166 fresh eggs; 32 eggs from guinea fowls (Numida meleagris), 44 eggs from turkeys (Meleagris gallopavo) and 90 eggs from domestic chickens; were collected. Egg weight, percentage of egg components, chemical composition (protein, lipids, and ash), and lipid profile were determined. Results revealed the significant differences in egg weight among studied birds. The average egg weights for guinea fowl, turkey, and indigenous chicken were 48.51 ± 0.72, 52.15 ± 0.74 and 61.24 ± 0.22 g, respectively. No significant differences were found in egg c

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Community Composition of Parasitic Nematodes of Cyprinion Macrostomum from North and Mid West Regions In Iraq
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Stable isotope composition in precipitation and groundwater of Shwan Sub-Basin, Kirkuk governorate, northeast of Iraq
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Abstract<p>Stable isotope composition of δ2H and δ18O was investigated in the water resources of the Shwan sub-Basin northeast of Iraq. The study objects conceived the possible factors that affect the stable isotopes’ composition in precipitation additionally to achieve information concerning recharge processes and estimate the groundwater recharge sources. In this study, four precipitation samples were collected at the study area for the 2020–2021 hydrological year. Thirty-two groundwater samples and one surface water sample from Lesser Zab River (LZR) were collected during the same period for two sampling seasons. The results of observed meteorological data show a very small amount of pr</p> ... Show More
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Vaccination against novel Coronavirus (SARS-CoV-2) become highly recommended. In Iraq, three vaccines are available. They are Pfizer-Biontech, Oxford-AstraZenica, and Sino harm vaccines. A cross-sectional retrospective study was performed to a total of 2399 individual who are vaccinated with one of the available vaccines. People who are infected with Covid-19 before and/or after vaccination of either studied SARS-CoV-2 vaccines were also involved in this study (1175 case). Signs and symptoms have been reported for each of confirmed positive cases of Coronavirus disease. Statistical data analyses were applied to reveal the effect of different SARS-CoV-2 vaccines on the incidence of novel coronavirus disease among Iraqi population. Also, the

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