Researcher Image
هبه ناصر علي - Hiba Naser Ali
MSc - assistant lecturer
College of Science , Department of Biotechnology
[email protected]
Summary

Researcher and lecturer at the College of Science, University of Baghdad, specializing in Microbiology. My research focuses on pathogenic bacteria and virulence factors, antimicrobial resistance mechanisms, and molecular genetic detection of pathogens, as well as the biosynthesis of nanoparticles using bacteria and their biomedical applications, in addition to the extraction and characterization of enzymes and proteins. I am dedicated to developing modern diagnostic approaches and contributing to scientific publications in peer-reviewed international journals. My goal is to advance academic research through innovative applied scientific projects.

Qualifications

• M.Sc. in Microbiology, Lisansüstü Eğitim Enstitüsü, fen bilimleri, Çankırı karatekin university , Çankırı-Turkey , 2022.

• B.Sc. in Biology, Department of Biology- College of Science, University of Baghdad, Baghdad-Iraq , 2019.

Responsibility
  1. Teaching undergraduate courses.

  2. Supervising B.Sc. research projects.

  3. Conducting and collaborating in scientific research in the field of Biology.

Awards and Memberships

Participation in conferences and workshops related to Biology.

Research Interests

Pathogenic bacteria and mechanisms of antimicrobial resistance.

Bacterial toxins

Bacterial genome analysis, gene expression, and mutation effects on antibiotic resistance

Protein engineering and bacterial metabolic pathways

Diagnostic and therapeutic strategies for microbial infections

Production and application of bacterial pigments and enzymes

Yeasts isolated from fruits and industrial sources

Nanoparticle synthesis and nanotechnology applications in microbiology and biotechnology

Academic Area

Microbiology

Molecular Biology

Pathogenic Bacteriology

Protein & Protein Engineering

Bioengineering

Metabolic Engineering

Synthetic Biology

Toxicology

Enzymology

Nano Science

Biotechnology

Bioinformatics

Teaching
  1. Principles of Biotechnology
  2. Pathogenic Bacteria
  3. Animal Physiology
  4. Tissues and microscopic preparations.
Supervision

• Under graduate students

  • A Review about association between infection chlamydia pneumonia and development of lung cancer.

  • Antimicrobial efficiency of toothpastes and mouthwashes used against normal flora of oral cavity.

  • The role of cytotoxins in intestinal diseases caused by Salmonella typhi.

  • The role of FoxO transcription factors in cellular regulation and disease development.

Publication Date
Mon Apr 07 2025
Journal Name
The Peerian Journal
Plant-Bacterial Interactions: A latent Alliance for Growth promotion and Environmental Stress Tolerance
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This encapsulates the general relationship between plant and bacteria in the natural and agricultural ecosystem. It is based on the activities of useful bacteria, such as plant growth-promoting bacteria (PGPRs) and nitrogen-fixing bacteria, in promoting plant growth and plant tolerance to stressful situations regarding pollution, salinity, and drought. The article also mentions that the bacteria maintain plant health by secretion of phytohormones, nitrogen fixation, solubilization of phosphate, and production of antibiotics against pathogenic bacteria. The article also mentions the existing applications of the interaction in sustainable agriculture and bioremediation of contaminated soils.

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Publication Date
Tue Aug 26 2025
Journal Name
Biobacta Journal Of Biochemistry And Molecular Biology
How Pantoea can help solve modern agriculture problems: A Review
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Modern agriculture is challenged by soil degradation, nutrient depletion, plant diseases, and excessive dependence on chemical fertilizers and pesticides. By examining different strains of Pantoea, the study highlights their role in promoting plant growth, improving their tolerance to stress, reducing reliance on synthetic agricultural inputs, and contributing to more sustainable and environmentally friendly agricultural practices. Using a combination of practical qualitative methods and reliable quantitative data, the research gathers extensive information on how these microbes impact various crops and key soil health indicators. The improvements in plant growth statistics and nutrient levels are often quite astonishing. The result

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