This study was conducted in the botanical garden, Department of biology, College of Science / Mustansiriyah University in spring season, where the starts from (15 February to 15 March, 2019). Under the natural environmental conditions in the greenhouse in order to evaluate the effectiveness of some plant extracts as a promoter for rooting the apical stem cutting of rosemary plants at different concentrations compared with the IBA growth regulator. Plant extracts are Parsley (Petroselinum crispum), Dill (Anethum graveolens) and date palm fruits (Phoenix dactylifera) were used with concentrations (0, 1.25, 2.5 g / l). The IBA concentration was (100 mg / L) with dipping time 24 hour for all treatments. The following measurements were taken after 30 days from the beginning of the experiment: rooting percentage, (number and length of roots), (soft and dry) weight of roots, number of new (leaves and branches) and the longer leaves rate, for all treatments. Plant hormone concentrations, analyzed for the extract that gave the highest values for all traits. The results showed that there were significant differences between treatments and indicated that parsley extract in the concentration (2.5 g/L) exceeded on the other treatments. The results also showed that the apical cuttings surpassed the basal cuttings in all studied trait. The chemical analysis of parsley extract showed the presence of the hormones IAA, GA3 and cytokinin. It can be concluded from this study the possibility of using available plant extracts and inexpensive such as parsley in rooting instead of the growth regulators which are not available and expensive