Background: The present study involved the following parts, the first part is evaluation of the levels of glycated hemoglobin(HbA1c), creatinine, uric acid(UA) and albumin in patients with diabetic nephropathy comparison with the group of healthy as a control group. The second part is the measurement and evaluation of oxidative stress represented in the malondihydehyde(MDA) as a biomarker of oxidative stress as well as the identification of vitamins C and E as an antioxidant in patients with diabetic nephropathy(DN) compared with the healthy group. Objective: The objective of this study is to estimate oxidative stress by calculate malondialdehyd as biomarker and evaluate some vitamins such as vit C and vit E as antioxidants in diabetic nephropathy patients. Patients and Methods: This work achieved on 80 men, who attended Baghdad Teaching Hospital during first half of 2018, who were sectioned into 2 groups, 1st group involved30 healthy persons with HbA1c <6.4% as control non diabetic group, second group consisted of 50 patients with HbA1c>6.4% and creatinine >1.4 mg/dl as diabetic nephropathy patients. Results: Results of this study showed a significant increase in DN in HbA1c, creatinine. No significant differences were shown in DN in uric acid compared to healthy control. While there was a significant decrease in DN compare to control in albumin. a significant increase in DN in MDA compare to control, while there was a significant decrease in DN compare to control in vitamins C and E. Conclusion: The imbalance between oxidative stress and antioxidant parameters could contribute to the development of DN complications, which caused of raising the levels of HbA1c, uric acid, and creatinine.