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Publication Date
Sat Jan 01 2022
Journal Name
Food Science And Technology
Volume
42
DOI
10.1590/fst.03722
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Evaluating the hydrophilic antioxidant capacity in different citrus genotypes
Trias MAHMUDIONO
Dmitry Olegovich BOKOV
Marwan Mahmood SALEH
Shehla SHOUKAT
Mustafa Zuhair MAHMOUD
Ghulam YASIN
Abed Jawad KADHIM
Saima NOOR
Zaid Shaker AL-MAWLAWI
Mustafa Mohammed KADHIM
...Show More Authors

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